Casks that once held dry, nutty sherry combined with sweet, honeyed smooth Deanston single malt... a match made in heaven? We certainly think so.
After spending 12 years maturing in Oloroso sherry casks, this special limited edition whisky is jam packed with sweet fruit and spicy flavours. Think black forest gateaux, treacle toffee, festive spice, gingerbread and just a touch of pine.
Cherries and chocolate reminiscent of a black forest gateaux, followed by sweet spice, nutmeg and sultanas.
Treacle toffee, dark fruits and festive spice with hints of mocha and a touch of pine.
Long and warming finish with notes of gingerbread and nutmeg.
Limited to 13,227 bottles and 52.7% abv, get it while stocks last!