Three Spirits Sharp - Blurred Vines Functional Wine Alternative 75cl

£16.00
£16.00
Tax included. Shipping calculated at checkout.

Description

Non Alcoholic.

Alternative Wine produced by wine makers

Introducing Sharp, a white wine alternative designed to be savoured alongside food or on its own. Bright, fresh and aromatic, with a light spritz. Bursting with electrolytes, amino acids and vitamin D for an invigorating dose of liquid sunshine.

Focused invigoration. Californian poppy, clary sage and L-theanine sharpen your focus while complex mineral salts from coconut revitalise. Key amino acids and vitamin D provide the brain with the fuel it needs to maintain its flow.

Crisp, bright and elegant – manuka leaf and pressed gooseberries form the nose. A very light spritz opens up a mineral, racy texture with hints of apple blossom, fermented apricot and lime peel. Bold acidity and gentle tannins make your mouth water with lingering herbal notes of verbena and jalapeño to finish.

Ingredients

Cold brew botanical blend of; (koseret, manuka leaf), green gooseberry juice, fermented fruit wine (water, apricot juice concentrate, white grape juice concentrate, wine yeast), botanical extract of; (Californian poppy, nettle leaf, clary sage), gum acacia, white wine vinegar, wine tannin, natural flavours, tartaric acid, mineral salts of; (potassium, magnesium), amino acids; (L-theanine, NALT, L-histidine), coconut water, vitamins; (C, D, B3, B6, B7, B12).

Non Alcoholic.

Alternative Wine produced by wine makers

Introducing Sharp, a white wine alternative designed to be savoured alongside food or on its own. Bright, fresh and aromatic, with a light spritz. Bursting with electrolytes, amino acids and vitamin D for an invigorating dose of liquid sunshine.

Focused invigoration. Californian poppy, clary sage and L-theanine sharpen your focus while complex mineral salts from coconut revitalise. Key amino acids and vitamin D provide the brain with the fuel it needs to maintain its flow.

Crisp, bright and elegant – manuka leaf and pressed gooseberries form the nose. A very light spritz opens up a mineral, racy texture with hints of apple blossom, fermented apricot and lime peel. Bold acidity and gentle tannins make your mouth water with lingering herbal notes of verbena and jalapeño to finish.

Ingredients

Cold brew botanical blend of; (koseret, manuka leaf), green gooseberry juice, fermented fruit wine (water, apricot juice concentrate, white grape juice concentrate, wine yeast), botanical extract of; (Californian poppy, nettle leaf, clary sage), gum acacia, white wine vinegar, wine tannin, natural flavours, tartaric acid, mineral salts of; (potassium, magnesium), amino acids; (L-theanine, NALT, L-histidine), coconut water, vitamins; (C, D, B3, B6, B7, B12).